Creamy Pasta Salad
Created by Fizzybrat on August 3, 2017
- Servings: 6
- Prep Time: 10m
- Cook Time: 3h
- Recipe #27123
Ingredients
- 100 grams dry shell pasta (small shell, dry 1 cup, cooked, drained)
- 1/2 cup mayonnaise
- 1/2 cup sour cream
- 1 teaspoon granulated sugar
- 1/2 teaspoon salt
- Pepper, 1 pinch
- 1 cup celery, chopped
- 1 green pepper, diced
- 1 yellow onion, chopped (small onion)
How to Make
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Step 1: In large bowl, mix mayonnaise, sour cream, sugar, salt, and pepper.
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Step 2: Add celery, green pepper, and onion.
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Step 3: Add pasta and mix gently.
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Step 4: Chill for 3 hours at least. It can be stored longer.
Nutritional Facts
- Serving Size: 1 (124.7 g)
- Calories 166.9
- Total Fat - 10.8 g
- Saturated Fat - 3.2 g
- Cholesterol - 44.4 mg
- Sodium - 477.1 mg
- Total Carbohydrate - 14.6 g
- Dietary Fiber - 1.3 g
- Sugars - 3.7 g
- Protein - 3.6 g
- Calcium - 51.2 mg
- Iron - 0.6 mg
- Vitamin C - 22.6 mg
- Thiamin - 0.1 mg