Basil Mustard Sauce
Created by Fizzybrat on July 30, 2017
- Servings: 1
- Prep Time: 15m
- Cook Time: 0m
- Recipe #26935
Ingredients
- 1/2 cup mayonnaise
- 1/4 cup Dijon mustard
- 1 1/2 cups fresh basil leaves
- 1 tablespoon granulated sugar
How to Make
-
Step 1: Blend all ingredients in food processor or blender till smooth.
Nutritional Facts
- Serving Size: 1 (226.8 g)
- Calories 403.4
- Total Fat - 24.8 g
- Saturated Fat - 3.6 g
- Cholesterol - 30.2 mg
- Sodium - 1679 mg
- Total Carbohydrate - 44.5 g
- Dietary Fiber - 2.6 g
- Sugars - 18.2 g
- Protein - 4.9 g
- Calcium - 116.2 mg
- Iron - 2.4 mg
- Vitamin C - 7.4 mg
- Thiamin - 0.2 mg