Created by Linky on July 4, 2017
Step 1: Place popcorn kernels and oil in a large pan with cover.
Step 2: Heat until popcorn starts popping. Shake pan occasionally.
Step 3: When popping slows way down, remove from heat.
Step 4: Or, use a popcorn popper!
Step 5: Or, use microwaved popcorn!
Step 6: Sprinkle with berbere seasoning.