Created by Bergy on November 15, 2011
Step 1: Preheat oven to 450f
Step 2: Beat eggs until frothy, combine with milk
Step 3: Add salt to flour, mix then slowly add the flour to the milk/eggs, beating all the while until well mixed.
Step 4: Place in fridge until you are ready to bake it
Step 5: Heat your pan, put the butter in it, when it is melted and the pan nice and hot pour in the batter
Step 6: Bake for approximately 15 minutes or until it is puffed and nicely browned
Step 7: Take it out of the oven, sprinkle with sugar, almonds and marmalade - serve immediately