Honky Tonk Sweet & Spicy Salad Dressing
Created by ForeverMama on May 8, 2017
- Servings: 6
- Prep Time: 10m
- Cook Time: 0m
- Recipe #26038
Ingredients
- 3/4 cup olive oil
- 1/4 cup cider vinegar
- 1/4 cup granulated sugar
- 1/4 cup Dijon mustard (about)
- 1/8 cup hot sauce (Sriracha sauce)
- 1/2 teaspoon ground ginger
- 1/2 teaspoon celery seed
- 1/2 tablespoons sea salt
- 1/4 teaspoon ground black pepper
How to Make
-
Step 1: Combine the olive oil, vinegar, sugar, mustard, Sriracha, ginger, celery seed, salt, pepper and 1/8 cup water in a blender. Blend well. Adjust the seasoning to taste.
Nutritional Facts
- Serving Size: 1 (62.4 g)
- Calories 281.6
- Total Fat - 27.5 g
- Saturated Fat - 3.8 g
- Cholesterol - 0 mg
- Sodium - 731.2 mg
- Total Carbohydrate - 9.2 g
- Dietary Fiber - 0.4 g
- Sugars - 8.4 g
- Protein - 0.6 g
- Calcium - 11.5 mg
- Iron - 0.5 mg
- Vitamin C - 0.4 mg
- Thiamin - 0 mg