Chicken "Un" Fried Rice
Created by QueenBea on May 2, 2017
- Servings: 4
- Prep Time: 5m
- Cook Time: 30m
- Recipe #26018
Ingredients
- 2 cups water
- 250 grams cooked chicken meat (chopped, 2 cups chopped)
- 1 cup long grain white rice
- 1 cup peas and carrots (frozen)
- 1/2 cup chopped yellow onions
- 2 tablespoons melted butter
- 1 tablespoon chicken bouillon powder
- 1 teaspoon mustard (old fashioned grainy mustard)
How to Make
-
Step 1: Mix all the ingredients in the rice cooker, turn rice cooker on and let it run it's course.
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Step 2: Once the rice cooker is done, open lid and allow to cool for 10 minutes before serving,
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Step 3: Enjoy!
Nutritional Facts
- Serving Size: 1 (294.7 g)
- Calories 307.1
- Total Fat - 7.6 g
- Saturated Fat - 4.1 g
- Cholesterol - 182.3 mg
- Sodium - 142.8 mg
- Total Carbohydrate - 42 g
- Dietary Fiber - 1.9 g
- Sugars - 2.4 g
- Protein - 16.2 g
- Calcium - 41.7 mg
- Iron - 3.9 mg
- Vitamin C - 6 mg
- Thiamin - 0.3 mg