Created by breezermom on January 3, 2017
Step 1: Combine lettuce and arugula in a large glass bowl.
Step 2: Arrange onions over greens in an even layer. Top with halved tomatoes. Sprinkle eggs over tomatoes, and then bacon over the eggs. Spread the peas over the bacon.
Step 3: Combine mayonnaise and the next 10 ingredients (through garlic) in a medium bowl. Spread the mayonnaise mixture over the peas. Top with cheese and chives.
Step 4: Can be stored in the refrigerator for up to 1 day.