Spiralizer Parmesan Curly Fries -Actifry
Created by QueenBea on December 5, 2016
- Servings: 2
- Prep Time: 10m
- Cook Time: 15m
- Recipe #25310
Ingredients
- 1 pound potatoes (russet potatoes processed through a spiralizer)
- 1 tablespoon olive oil
- Parmesan cheese to taste
- Salt to taste
How to Make
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Step 1: Place the spiralized potatoes and the oil in the actifry and cook for 15 minutes or until just crispy.
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Step 2: Season with salt and sprinkle as much parmesan cheese as desired.
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Step 3: Enjoy!
Nutritional Facts
- Serving Size: 1 (233.5 g)
- Calories 216.2
- Total Fat - 7 g
- Saturated Fat - 1 g
- Cholesterol - 0 mg
- Sodium - 36.4 mg
- Total Carbohydrate - 35.6 g
- Dietary Fiber - 5.4 g
- Sugars - 2.6 g
- Protein - 3.8 g
- Calcium - 20.5 mg
- Iron - 1.2 mg
- Vitamin C - 20.6 mg
- Thiamin - 0.2 mg