Created by QueenBea on November 5, 2016
Step 1: Whisk together the brown rice flour blend, cinnamon, baking soda, baking powder, nutmeg, xanthan gum, salt and allspice; set aside.
Step 2: In a large bowl blend together the coconut palm sugar and coconut oil with an electric mixer at medium speed; add the eggs one at a time.
Step 3: Add the flour mixture and applesauce alternatively until well blended.
Step 4: Pour into 18 greased muffin tin holes;
Step 5: Place in a preheated 350 degree Fahrenheit oven and cook for 25 to 30 minutes or a toothpick inserted in the middle of muffin comes out clean.
Step 6: Allow to cool and enjoy!