Company Meatloaf
Created by natsgarden123 on October 26, 2016
- Servings: 4
- Prep Time: 10m
- Cook Time: 60m
- Recipe #25107
Ingredients
- 2 slices (2 ounces) bread
- 3/4 cup milk
- 1 large egg
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon ground allspice
- 1 teaspoon salt (original recipe said to taste)
- 1/2 teaspoon pepper (original recipe said to taste)
- 1 medium yellow onion, chopped
- 1 1/4 pound lean ground beef
- FOR TOPPING (mix well)
- 1 cup ketchup
- 1/2 cup brown sugar
How to Make
-
Step 1: Preheat the oven to 350F.
-
Step 2: Break the bread into pieces in a large bowl, pour milk over and soak, add the rest of the ingredients ( except topping).
-
Step 3: Shape into loaf and place in loaf pan.
-
Step 4: Spread topping over.
-
Step 5: Bake 1 - 1 1/4 hours or until done.
-
Step 6: Use the juices for gravy.