Created by natsgarden123 on October 17, 2016
Step 1: Squeeze and rub the lemon juice all over the breast.
Step 2: Rub the turkey all over with the seasoning.
Step 3: Rub the mayonnaise all over the turkey.
Step 4: Place in the crockpot; pout the melted butter over then pour the wine over.
Step 5: Cook on low for at least 8 hours, or until very tender.