Best Creole/Cajun Seasoning Mix
Created by KittenCal on September 28, 2011
- Servings: 20
- Prep Time: 5m
- Cook Time: 0m
- Recipe #249
Ingredients
- 2 tablespoons onion powder
- 2 tablespoons garlic powder
- 2 tablespoons dried oregano
- 2 tablespoons dried basil
- 1 tablespoon dried thyme
- 1 tablespoon fresh ground black pepper
- 1 tablespoon white pepper (or 2 use tablespoons black pepper)
- 3 teaspoons cayenne pepper
- 5 tablespoons paprika
- 4 -5 tablespoons seasoning salt ( I use Hy’s seasoned salt for this but Lawry’s is good also!)
How to Make
-
Step 1: Mix all ingredients in a glass jar.
-
Step 2: Store in the refrigerator to keep the spices fresh.
-
Step 3: Shake the jar before using.
Nutritional Facts
- Serving Size: 1 (7 g)
- Calories 17.9
- Total Fat - 0.6 g
- Saturated Fat - 0.2 g
- Cholesterol - 8.2 mg
- Sodium - 10.2 mg
- Total Carbohydrate - 3 g
- Dietary Fiber - 1.1 g
- Sugars - 0.3 g
- Protein - 1.1 g
- Calcium - 21.9 mg
- Iron - 1.1 mg
- Vitamin C - 0.4 mg
- Thiamin - 0 mg