Created by JostLori on July 9, 2016
Step 1: Bring the water to a boil in a medium saucepan. Remove the pan from the heat. Place the tea bags, star anise, and cloves in the water, and make sure they are completely submerged. Steep for 10 minutes.
Step 2: Use a large spoon or a strainer to remove the tea bags, star anise, and cloves. Add the sugar and stir until it's completely dissolved. Let the tea cool to room temperature.
Step 3: Use tall glasses and fill each with ice cubes. Fill each glass 3/4 of the way full with tea. Add one tablespoon of sweetened condensed milk to each glass, and stir to combine. Drink immediately.