Black Eyed Pea Soup, Crockpot
Created by dienia b on May 25, 2016
- Servings: 8
- Prep Time: 9m
- Cook Time: 8m
- Recipe #23835
Ingredients
- 1 package (16 ounce) dried black eyed peas
- 10 cups chicken stock
- 1 (4 ounce) ham hock
- 2 cups chopped yellow onions
- 1 cup celery, chopped
- 1/2 cup red bell pepper, chopped
- 1/2 cup wild rice
- 1/2 cup brown rice
- 2 tablespoons sherry
- 125 grams smoked turkey (chopped, 1 cup)
How to Make
-
Step 1: Put everything in crock pot.
-
Step 2: Cook on low 8 hours.
Nutritional Facts
- Serving Size: 1 (189.4 g)
- Calories 500.6
- Total Fat - 36 g
- Saturated Fat - 2.8 g
- Cholesterol - 93.2 mg
- Sodium - 223.7 mg
- Total Carbohydrate - 26.1 g
- Dietary Fiber - 6.1 g
- Sugars - 3.8 g
- Protein - 25 g
- Calcium - 59.8 mg
- Iron - 4.7 mg
- Vitamin C - 22.2 mg
- Thiamin - 0.1 mg