Cinnamon Jumbles
Created by dienia b on May 5, 2016
- Servings: 48
- Prep Time: 1d
- Cook Time: 10m
- Recipe #23694
Ingredients
- 1/4 cup shortening
- 1/4 cup butter
- 1 cup granulated sugar
- 1 large egg
- 3/4 cup buttermilk
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 1/4 cup granulated sugar
- 1 teaspoon ground cinnamon
How to Make
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Step 1: Mix shortening,butter, 1 cup sugar and egg thoroughly. Stir in buttermilk and vanilla.
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Step 2: Sift together flour, soda and salt and blend in first mixture.
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Step 3: Chill dough overnight.
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Step 4: Heat oven to 400 degrees.
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Step 5: Drop rounded teaspoonfuls of dough about 2 inches apart on lightly greased baking sheet.
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Step 6: Sprinkle with mixture of 1/4 cup sugar and cinnamon.
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Step 7: Bake 8 to 10 minutes or until set, but not brown.
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Step 8: Makes about 4 dozen 2 inch
Nutritional Facts
- Serving Size: 1 (18 g)
- Calories 62.1
- Total Fat - 2.4 g
- Saturated Fat - 0.9 g
- Cholesterol - 7.3 mg
- Sodium - 42.3 mg
- Total Carbohydrate - 9.4 g
- Dietary Fiber - 0.2 g
- Sugars - 5.4 g
- Protein - 0.8 g
- Calcium - 10.3 mg
- Iron - 0.1 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg