Clotted Cream
Created by dienia b on April 28, 2016
- Servings: 12
- Prep Time: 5m
- Cook Time: 0m
- Recipe #23618
Ingredients
- 8 ounces cream cheese
- 1 cup heavy whipping cream
- 8 ounces sour cream (1 cup)
- 5 tablespoons powdered sugar
How to Make
-
Step 1: Blend with electric mixer until fluffy.
Nutritional Facts
- Serving Size: 1 (53.3 g)
- Calories 154
- Total Fat - 12.9 g
- Saturated Fat - 7.6 g
- Cholesterol - 41.2 mg
- Sodium - 77.9 mg
- Total Carbohydrate - 7.6 g
- Dietary Fiber - 0 g
- Sugars - 5.9 g
- Protein - 2.7 g
- Calcium - 52.1 mg
- Iron - 0.1 mg
- Vitamin C - 0.2 mg
- Thiamin - 0 mg