Honey Soy Marinade
Created by Tisme on April 1, 2016
- Servings: 1
- Prep Time: 10m
- Cook Time: 12h
- Recipe #23314
Ingredients
- 3 tablespoons honey
- 3 tablespoons soy sauce
- 1 tablespoon lemon juice
- 1 teaspoon garlic (grated)
- 1 teaspoon ginger (grated)
- 1/2 teaspoon dried chilli flakes (more if desired)
How to Make
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Step 1: Whisk all ingredients in a large shallow dish wish a fork until well combined.
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Step 2: Add your chosen meat in one layer and turn meat to coat thoroughly.
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Step 3: Cover with cling wrap and refrigerate for anytime between 30 minutes and 12 hours. The longer you leave to marinate the more intense the flavour.
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Step 4: Remove the meat from the marinade and cook as preferred.