Carnation`s Stay Moist Meat Loaf
Created by dienia b on March 26, 2016
- Servings: 6
- Prep Time: 9m
- Cook Time: 60m
- Recipe #23227
Ingredients
- 3/4 cup evaporated milk
- 1 1/2 pounds ground beef
- 1 large egg
- 1/2 cup yellow onion, diced
- 1/2 cups crushed crackers (crumbs)
- 1 teaspoon garlic salt
- 1/2 teaspoon salt
- 1 tablespoon mustard
How to Make
-
Step 1: Mix ingredients then put in a loaf pan.
-
Step 2: Bake in 375 degree oven 50 minutes or until done.
-
Step 3: Let set 10 minutes before cutting.
Nutritional Facts
- Serving Size: 1 (190.5 g)
- Calories 341.3
- Total Fat - 20.6 g
- Saturated Fat - 7.4 g
- Cholesterol - 139 mg
- Sodium - 403.8 mg
- Total Carbohydrate - 4.8 g
- Dietary Fiber - 0.7 g
- Sugars - 3 g
- Protein - 32.4 g
- Calcium - 62.6 mg
- Iron - 3.9 mg
- Vitamin C - 2.9 mg
- Thiamin - 0.1 mg