Created by QueenBea on March 20, 2016
Step 1: Mix together the refried beans and taco seasoning and set aside.
Step 2: Mix together the cream cheese, sour cream and mayonnaise and set aside.
Step 3: Scoop about 2 1/2 tablespoons of the refried bean mixture into each of the 50 cups and push it down slightly with a spoon to distribute it evenly.
Step 4: Scoop about 2 tablespoons of the guacamole over the refried beans for each of the 50 cups and push it down slightly with a spoon to distribute it evenly.
Step 5: Scoop a little over 2 tablespoons of the cream cheese mixture over the guacamole for each of the 50 cups and push it down slightly with a spoon to distribute it evenly.
Step 6: Scoop a little over 2 1/2 tablespoons of the salsa sauce over the cream cheese mixture for each of the 50 cups and push it down slightly with a spoon to distribute it evenly.
Step 7: Distribute the green onions, black olives and cheese, in order listed, evenly over the 50 cups.
Step 8: Serve with tortilla chips.