Majoon (Date Shake), Persian
Created by dienia b on March 16, 2016
- Servings: 2
- Prep Time: 9m
- Cook Time: 0m
- Recipe #23147
Ingredients
- 1/4 cup walnuts
- 2 tablespoons pistachio nuts
- 2 cups ice cream (vanilla)
- 1 cup milk
- 1 banana
- 150 grams dates (6 of them)
- 200 grams dried figs (4 of them)
- 1 tablespoons shredded coconut
- 1 tablespoon cocoa powder
- 1 tablespoons honey
- 2 tablespoons whipped cream
How to Make
-
Step 1: Place walnuts,coconut, pistachios, date and dried figs in a grinder and grind them down before adding the rest of the ingredients.
-
Step 2: In blender: add the cocoa powder, 1/2 banana, vanilla ice cream, and add a cup of milk and continue grind/mix the ingredients until well mixed.
-
Step 3: Pour the majoon in 2 cups.
-
Step 4: Lay some banana slices on top, and top them with honey and some pistachios and walnuts.
-
Step 5: Spray some whipped cream on top and sprinkle some more cocoa powder on top and serve.
Nutritional Facts
- Serving Size: 1 (428.7 g)
- Calories 1246.4
- Total Fat - 84.2 g
- Saturated Fat - 11.3 g
- Cholesterol - 44.8 mg
- Sodium - 189.6 mg
- Total Carbohydrate - 106.8 g
- Dietary Fiber - 13.5 g
- Sugars - 80.2 g
- Protein - 37.1 g
- Calcium - 355.4 mg
- Iron - 6.4 mg
- Vitamin C - 22.9 mg
- Thiamin - 0.6 mg