Dry Taco Seasoning Clone
Created by lovinretirement on March 13, 2016
- Servings: 3
- Prep Time: 5m
- Cook Time: 0m
- Recipe #23128
Ingredients
- 6 teaspoons chili powder (dark)
- 5 teaspoons paprika
- 4 1/2 teaspoons cumin
- 3 teaspoons onion powder
- 2 1/2 teaspoons garlic powder
- 1/8 teaspoon cayenne (or more to taste)
How to Make
-
Step 1: Whisk all ingredients in a small bowl with a wire whisk. 7 teaspoons equals 1 packet of the store-bought taco seasoning.
Nutritional Facts
- Serving Size: 1 (18.4 g)
- Calories 48
- Total Fat - 2 g
- Saturated Fat - 0.3 g
- Cholesterol - 0 mg
- Sodium - 98.2 mg
- Total Carbohydrate - 8.4 g
- Dietary Fiber - 3.9 g
- Sugars - 1.1 g
- Protein - 2.3 g
- Calcium - 58.8 mg
- Iron - 4 mg
- Vitamin C - 0.7 mg
- Thiamin - 0.1 mg