Cherry Drop Cookies
Created by dienia b on February 22, 2016
- Servings: 24
- Prep Time: 15m
- Cook Time: 10m
- Recipe #22936
Ingredients
- 2 ounces chocolate (melted)
- 1/2 cup butter
- 1 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 1/4 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 190 grams maraschino cherries (drained, 1 cup)
How to Make
-
Step 1: Cream the butter and sugar.
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Step 2: Add chocolate, egg and vanilla.
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Step 3: Add dry ingredients then chopped cherries.
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Step 4: Drop by teaspoon to baking sheet.
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Step 5: Bake 350 degrees for 10 minutes or until browned.
Nutritional Facts
- Serving Size: 1 (32.5 g)
- Calories 109.1
- Total Fat - 4.7 g
- Saturated Fat - 2.7 g
- Cholesterol - 18.8 mg
- Sodium - 95.5 mg
- Total Carbohydrate - 16 g
- Dietary Fiber - 0.4 g
- Sugars - 10.7 g
- Protein - 1.1 g
- Calcium - 4.4 mg
- Iron - 0.2 mg
- Vitamin C - 3.4 mg
- Thiamin - 0 mg