Created by TeresaS on February 8, 2016
Step 1: Heat an electric iron to medium heat. (not on steam).
Step 2: Butter one side of each bread slice.
Step 3: With the buttered side on the outside, make a sandwich with the cheese, leaving a 1/4-inch border of bread.
Step 4: Wrap the sandwich completely in one layer of aluminum foil.
Step 5: Place on a counter or cutting board and weight with a hot iron.
Step 6: Leave the iron on each side until the sandwich is very flat and toasted, about 4 minute per side. (Lift the foil periodically to make sure the iron is not too hot.
Step 7: Unwrap and serve.
Step 8: Variation: Replace the American cheese with thinly slice Fontina cheese. Add a layer of prosciutto ham. Proceed as directed.