Chargrilled Pineapple
Created by Tisme on February 6, 2016
- Servings: 7
- Prep Time: 5m
- Cook Time: 5m
- Recipe #22773
Ingredients
- 1 (1.25 kg) whole pineapple (peeled, halved lengthways)
- 1/3 cup brown sugar
How to Make
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Step 1: Preheat barbecue chargrill on medium-high.
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Step 2: Cut pineapple crossways, and then into 1cm-thick slices. Place in a bowl.
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Step 3: Add sugar to pineapple. Toss to coat. Cook pineapple for 1 minute each side or until caramelised.
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Step 4: Serve.