Created by TeresaS on February 4, 2016
Step 1: Preheat oven to 425°.
Step 2: Cover shallow baking pan with foil and spray with cooking spray.
Step 3: Spread chicken wings in a single layer in pan.
Step 4: Brown wings for 20-30 minutes.
Step 5: Remove from oven and drain fat from pan, sprinkle with salt and pepper.
Step 6: Meanwhile combine all remaining ingredients, except salt and pepper, in a sauce pan.
Step 7: Cook over medium heat until thick and glossy, stirring constantly.
Step 8: Cover chicken wings with half of the sauce.
Step 9: Reduce heat to 350° and bake 30 minutes.
Step 10: Turn wings, cover with remaining sauce, bake 30 minutes more.