Winnie's Brown Sugar Delight
Created by Chocolatll on January 15, 2016
- Servings: 120
- Prep Time: 15m
- Cook Time: 12m
- Recipe #22558
Ingredients
- FOR BASIC DOUGH
- 6 cups all-purpose flour (sifted)
- 4 teaspoons baking powder
- 1/2 teaspoon salt
- 1 1/2 cups shortening
- 3 cups brown sugar
- 2 large eggs (beaten)
- 2 teaspoons vanilla extract
- FOR CHOCOLATE
- 2 ounces unsweetened chocolate, melted
- FOR COCONUT
- 1/3 cup shredded coconut
- FOR FRUIT
- 1/3 cup dates (raisins, currants, prunes, figs, or 1⁄3 cup dried apricot, chopped)
- FOR NUTS
- 1/3 cup almonds (pecans, peanuts, Brazil nuts, or 1⁄3 cup walnuts, finely chopped)
- FOR SPICE
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
How to Make
-
Step 1: Sift flour, baking powder and salt together.
-
Step 2: Beat shortening and sugar together until fluffy.
-
Step 3: Add eggs and vanilla, and beat well.
-
Step 4: Combine mixtures and mix well.
-
Step 5: Divide dough into six portions.
-
Step 6: Leave one portion plain.
-
Step 7: Mix ingredients for one of the variations into each of the other portions.
-
Step 8: Shape each portion into a roll.
-
Step 9: Wrap in plastic wrap and refrigerate until firm, at least 1 hour.
-
Step 10: Preheat oven to 375°F.
-
Step 11: Slice dough very thin.
-
Step 12: Place on ungreased baking sheet and bake for 10-12 minutes.
Nutritional Facts
- Serving Size: 1 (16.6 g)
- Calories 71.3
- Total Fat - 3.1 g
- Saturated Fat - 0.6 g
- Cholesterol - 3.5 mg
- Sodium - 23.4 mg
- Total Carbohydrate - 10.2 g
- Dietary Fiber - 0.3 g
- Sugars - 5.3 g
- Protein - 0.8 g
- Calcium - 13.8 mg
- Iron - 0.1 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg