Lime Juice Yin-Yang
Created by Chocolatll on January 11, 2016
- Servings: 1
- Prep Time: 1m
- Cook Time: 0m
- Recipe #22478
Ingredients
- 1 teaspoon coarse salt
- 1 teaspoon fresh coarse ground black pepper
- 1 wedge lime (small wedge)
How to Make
-
Step 1: Place a spoonful of salt on one side of a small condiment dish.
-
Step 2: Place a spoonful of pepper on the other side.
-
Step 3: Squeeze the lime juice over the space in between.
-
Step 4: Use a chopstick to mix salt and pepper into the juice to make a paste.
-
Step 5: Use whatever proportion of salt and pepper you prefer.
Nutritional Facts
- Serving Size: 1 (75.3 g)
- Calories 25.9
- Total Fat - 0.2 g
- Saturated Fat - 0 g
- Cholesterol - 0 mg
- Sodium - 2327.3 mg
- Total Carbohydrate - 8.5 g
- Dietary Fiber - 2.5 g
- Sugars - 1.1 g
- Protein - 0.7 g
- Calcium - 33.7 mg
- Iron - 0.6 mg
- Vitamin C - 19.5 mg
- Thiamin - 0 mg