Fresh Chile-Garlic Paste
Created by Chocolatll on January 10, 2016
- Servings: 18
- Prep Time: 5m
- Cook Time: 0m
- Recipe #22454
Ingredients
- 4 bird chiles (chopped, or serranos)
- 2 garlic cloves (coarsely chopped)
- 1/8 teaspoon salt
- 1 tablespoon fresh lime juice
How to Make
-
Step 1: Combine chiles, garlic and salt in a mortar (or food processor).
-
Step 2: Grind into a paste.
-
Step 3: Stir in lime juice.
Nutritional Facts
- Serving Size: 1 (13.8 g)
- Calories 3.9
- Total Fat - 0 g
- Saturated Fat - 0 g
- Cholesterol - 0 mg
- Sodium - 17.1 mg
- Total Carbohydrate - 1.2 g
- Dietary Fiber - 0.1 g
- Sugars - 0.2 g
- Protein - 0.1 g
- Calcium - 2.5 mg
- Iron - 0 mg
- Vitamin C - 4.1 mg
- Thiamin - 0 mg