Spaghetti Fisherman
Created by dienia b on December 17, 2015
- Servings: 8
- Prep Time: 9m
- Cook Time: 30m
- Recipe #22177
Ingredients
- 1 pound dry angel hair spaghetti
- 1/2 pound butter
- 6 cloves garlic, minced
- 1 cup sliced mushrooms (fresh)
- 1 cup chopped green onions
- 1 pound shrimp (peeled and deveined)
- 1 pound crab meat
How to Make
-
Step 1: Cook spaghetti according to package directions, drain and keep warm.
-
Step 2: In saucepan, melt butter; add garlic and saute.
-
Step 3: Add mushrooms, green onions, shrimp and crabmeat. Saute just until shrimp turn pink and mixture is hot.
-
Step 4: Toss with spaghetti.
-
Step 5: Garnish with green onions.
Nutritional Facts
- Serving Size: 1 (227.1 g)
- Calories 517.7
- Total Fat - 25.6 g
- Saturated Fat - 15 g
- Cholesterol - 177.3 mg
- Sodium - 875.6 mg
- Total Carbohydrate - 45.5 g
- Dietary Fiber - 0.2 g
- Sugars - 0.5 g
- Protein - 29.8 g
- Calcium - 95.8 mg
- Iron - 2.7 mg
- Vitamin C - 3.9 mg
- Thiamin - 0.3 mg