Elvis Presley's Favorite Cheeseburger
Created by dienia b on December 13, 2015
- Servings: 4
- Prep Time: 9m
- Cook Time: 9m
- Recipe #22115
Ingredients
- 1 pound ground beef
- 1/4 cup chopped yellow onion (chopped finely)
- 1 teaspoon garlic salt
- 1 teaspoon oregano
- 1/4 teaspoon black pepper
- 4 (4 ounces) American cheese slices
- 6 ounces bread buns (4 hamburger buns)
- FOR TOPPINGS
- 4 leaves lettuce
- 4 tablespoons mayonnaise
- 4 teaspoons prepared mustard
- 8 slices dill pickle
- 4 slices tomatoes
- 4 slices red onion
How to Make
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Step 1: In mixing bowl, combine ground beef, onion, garlic salt, oregano and black pepper.
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Step 2: Shape into 4 patties.
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Step 3: Grill or broil for 5-7 minutes on each side until burgers are well-done.
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Step 4: About 2 minutes before second side is finished, add slice of cheese to each burger.
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Step 5: Put on bun, that I would grill until toasted myself. Top with toppings.
Nutritional Facts
- Serving Size: 1 (672.9 g)
- Calories 630
- Total Fat - 28.9 g
- Saturated Fat - 10.8 g
- Cholesterol - 120.6 mg
- Sodium - 3423.9 mg
- Total Carbohydrate - 47.4 g
- Dietary Fiber - 7.3 g
- Sugars - 13.7 g
- Protein - 45.5 g
- Calcium - 514.1 mg
- Iron - 6.7 mg
- Vitamin C - 16.3 mg
- Thiamin - 0.5 mg