Created by MimiMaine on November 8, 2011
Step 1: In a large bowl beat eggs till thick and lemon-colored; gradually beat in sugar.
Step 2: Stir in oil, 2/3 cup orange, and zucchini until well-blended.
Step 3: Add flour, baking power, baking soda, salt, cinnamon, cloves, orange peel and mix well; add nuts and mix well.
Step 4: Grease two bread pans and divide batter between them; bake at 350 degrees for 45-55 minutes or till done; cool 10 minutes and remove from pan and then cool another 15 minutes.
Step 5: Meanwhile, make the glaze in a small bowl adding just enough orange juice to desired spreading consistency; spread over warm loaf and cool for at least 45 min.
Step 6: Wrap and store in a cool place.