Linda's Pepperoni Pizza Crescents
Created by LindasBusyKitchen on December 9, 2015
- Servings: 16
- Prep Time: 15m
- Cook Time: 15m
- Recipe #22056
Ingredients
- 2 packages (8 ounce) Pillsbury Crescent Rolls
- 8 ounces Mozzarella cheese sticks (8 sticks, cut in 1/2)
- 1 pack zip pillow pack (6 ounce) pepperoni slices (Hormel Original Turkey Pepperoni works great too)
- 1 teaspoon garlic powder
- 1 teaspoon oregano
- 1 teaspoon basil
- 2 tablespoons butter
- Marinara or Pizza sauce, optional
How to Make
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Step 1: Preheat oven to 375 degrees F.
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Step 2: Combine garlic powder, oregano and basil in small bowl.
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Step 3: Beat egg in small bowl by itself.
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Step 4: Remove crescent rolls from package.
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Step 5: Starting with the wide end place Mozzarella stick on the end.
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Step 6: Place pepperoni slices
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Step 7: Starting with the widest end roll into the narrow end.
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Step 8: Place on ungreased cookie sheet.
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Step 9: In a small bowl microwave butter and seasoning for 10 seconds, then brush on each roll.
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Step 10: Bake for 15 minutes, or until golden brown.
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Step 11: Serve with Marinara or Pizza Sauce.
Nutritional Facts
- Serving Size: 1 (40.9 g)
- Calories 144.7
- Total Fat - 9.3 g
- Saturated Fat - 4.3 g
- Cholesterol - 22.8 mg
- Sodium - 381.9 mg
- Total Carbohydrate - 7.6 g
- Dietary Fiber - 0.5 g
- Sugars - 0.1 g
- Protein - 7.5 g
- Calcium - 146 mg
- Iron - 0.6 mg
- Vitamin C - 0.1 mg
- Thiamin - 0.1 mg