MMMMMM! Cinnamon Roll Cake
Created by maDonna on November 28, 2015
- Servings: 9
- Prep Time: 15m
- Cook Time: 22-25m
- Recipe #21909
Ingredients
- FOR THE CAKE
- 1 1/2 cups all-purpose flour
- 1/8 teaspoon salt
- 1 cup granulated sugar
- 2 teaspoon baking powder
- 3/4 cup milk
- 1 large egg
- 1 teaspoons pure vanilla extract
- 1/4 cup melted butter
- FOR THE TOPPING
- 1/4 cup butter (soft)
- 1/2 cup brown sugar
- 1 tablespoons all-purpose flour
- 2 teaspoons ground cinnamon
- FOR THE GLAZE
- 1 cup confectioners' sugar
- 2 1/2 tablespoons half and half (or whole milk)
- 1/2 teaspoon pure vanilla extract
How to Make
-
FOR THE CAKE
-
Step 1: Preheat oven to 350 degrees.
-
Step 2: Mix everything together except for the butter. Slowly stir in the melted butter and pour into a greased 9x9 pan.
-
FOR THE TOPPING
-
Step 3: Mix all the ingredients together until well combined. Drop evenly over the batter and swirl with a knife. Bake for 22-25 minutes.
-
FOR THE GLAZE
-
Step 4: While the cake is still warm, drizzle the glaze over the cake. Prepare to be taken transported into MMMMMMMM heaven!!
Nutritional Facts
- Serving Size: 1 (123.1 g)
- Calories 415.4
- Total Fat - 12.2 g
- Saturated Fat - 7.4 g
- Cholesterol - 54 mg
- Sodium - 237.4 mg
- Total Carbohydrate - 74.1 g
- Dietary Fiber - 0.9 g
- Sugars - 56.6 g
- Protein - 3.9 g
- Calcium - 119.3 mg
- Iron - 0.6 mg
- Vitamin C - 0.1 mg
- Thiamin - 0 mg