Pesto Turkey Club
Created by amafor3 on November 25, 2015
- Servings: 1
- Prep Time: 10m
- Cook Time: 0m
- Recipe #21893
Ingredients
- Pesto (prepared, 2 teaspoons))
- 2 ounces pumpernickel bread slices (2 slices)
- 1 ounce sliced turkey (1 slice)
- 1 ounce sliced turkey bacon (1 slice, cooked)
- 2 romaine lettuce leaves
- 3 ounce tomato, sliced (4 slices)
- 1 apple
How to Make
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Step 1: To one slice of bread spread the prepared pesto.
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Step 2: Add turkey, bacon, lettuce, tomato, on top of pesto and cover with other slice of bread. Cut in half diagonally if desired.
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Step 3: Serve immediately with sliced apples.
Nutritional Facts
- Serving Size: 1 (1391.3 g)
- Calories 521.4
- Total Fat - 15.6 g
- Saturated Fat - 4.4 g
- Cholesterol - 38.7 mg
- Sodium - 1049.1 mg
- Total Carbohydrate - 75.7 g
- Dietary Fiber - 19 g
- Sugars - 35.7 g
- Protein - 28.4 g
- Calcium - 250.2 mg
- Iron - 6.7 mg
- Vitamin C - 49.4 mg
- Thiamin - 0.8 mg