Pomegranate Margaritas
Created by Mikekey on November 14, 2015
- Servings: 2
- Prep Time: 10m
- Cook Time: 2h
- Recipe #21737
Ingredients
- 2 cups pomegranate juice (enough to fill 1 ice cube tray)
- 1/2 cup lime juice
- 2 tablespoons orange flavored liquor
- 1/2 cup tequila
- Salt, for rim of glass
How to Make
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Step 1: Pour pomegranate juice into ice cube tray. Freeze until solid, about 2 hours.
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Step 2: Pop cubes from tray.
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Step 3: In a blender combine lime juice, liquor, and tequila. Turn blender to the highest speed and gradually drop in all but 2 juice cubes, whirling until slushy.
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Step 4: Wet the top of serving glass and rim with salt.
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Step 5: Place a pomegranate cube in the bottom of each glass. Pour margarita mixture in and enjoy.
Nutritional Facts
- Serving Size: 1 (399.8 g)
- Calories 205.5
- Total Fat - 0.8 g
- Saturated Fat - 0.2 g
- Cholesterol - 0 mg
- Sodium - 783.2 mg
- Total Carbohydrate - 48 g
- Dietary Fiber - 1.4 g
- Sugars - 39.8 g
- Protein - 0.6 g
- Calcium - 42.6 mg
- Iron - 0.4 mg
- Vitamin C - 22.9 mg
- Thiamin - 0 mg