Cranberry Jalapeno Relish
Created by Mikekey on November 9, 2015
- Servings: 4
- Prep Time: 10m
- Cook Time: 2h
- Recipe #21705
Ingredients
- 12 ounces cranberries (whole fresh or frozen)
- 1 whole lime (juice and zest)
- 1/2 cup granulated sugar
- 2 jalapeno peppers (seeded and minced)
- 1/4 cup fresh chopped cilantro
How to Make
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Step 1: Place cranberries in food processor; process until coarsely chopped and transfer to a mixing bowl.
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Step 2: Zest the lime and squeeze out juice.
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Step 3: Add lime zest, juice, sugar, and jalapenos to cranberries and mix.
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Step 4: Mix in cilantro.
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Step 5: Refrigerate relish for 2 or more hours to allow flavors to blend.
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Step 6: Serve chilled as a side dish to meat or poultry.
Nutritional Facts
- Serving Size: 1 (187.3 g)
- Calories 159.6
- Total Fat - 0.3 g
- Saturated Fat - 0 g
- Cholesterol - 0 mg
- Sodium - 5.1 mg
- Total Carbohydrate - 40.8 g
- Dietary Fiber - 5.7 g
- Sugars - 31.2 g
- Protein - 1.1 g
- Calcium - 17.4 mg
- Iron - 0.6 mg
- Vitamin C - 92.4 mg
- Thiamin - 0 mg