Filipino Cheese Pimiento Sandwich Spread
Created by dienia b on November 5, 2015
- Servings: 4
- Prep Time: 5m
- Cook Time: 3m
- Recipe #21641
Ingredients
- 1 cup shredded American cheese (finely shredded)
- 3 tablespoons chopped pimiento (finely chopped)
- 1/4 cup evaporated milk
- 2 tablespoons melted butter (hot)
- Salt, pinch of
- Pepper, pinch
- 8 ounces bread slices (8 slices, toasted)
How to Make
-
Step 1: Mix the cheese, pimiento and evaporated milk thoroughly.
-
Step 2: Add the hot butter and mix to have a spreading consistency.
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Step 3: Season with salt and pepper to taste.
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Step 4: Spread onto slices of toasted loaf bread
Nutritional Facts
- Serving Size: 1 (118.6 g)
- Calories 293.2
- Total Fat - 13.3 g
- Saturated Fat - 7.6 g
- Cholesterol - 32.8 mg
- Sodium - 577.9 mg
- Total Carbohydrate - 29.8 g
- Dietary Fiber - 1.7 g
- Sugars - 4.1 g
- Protein - 13.5 g
- Calcium - 424.2 mg
- Iron - 2.1 mg
- Vitamin C - 0.3 mg
- Thiamin - 0.3 mg