Cheese Pimiento – Pineapple Sandwich Spread, Filipino
Created by dienia b on November 5, 2015
- Servings: 6
- Prep Time: 5m
- Cook Time: 3m
- Recipe #21640
Ingredients
- 2 cups grated cheddar cheese (sharp)
- 1 cup crushed pineapple (canned, drained)
- 3/4 cup chopped red bell peppers (finely chopped, seeded, white membrane removed)
- 3/4 cup mayonnaise
- 1 tablespoon olive oil (extra virgin)
- 1 tablespoon melted butter
How to Make
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Step 1: In a small skillet, over medium heat, saute the chopped red bell peppers in the extra virgin olive oil and butter for 3 minutes.
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Step 2: Meanwhile, drain the canned crushed pineapple.
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Step 3: Mix all the ingredients in a bowl; grated cheese, pineapple, sautéed red peppers and mayonnaise.