Kittencal's Garlic Bread Sandwich
Created by KittenCal on November 7, 2011
- Servings: 4
- Prep Time: 15m
- Cook Time: 20m
- Recipe #2163
Ingredients
- 1 (15 ounce) prepared store-bought garlic bread (wrapped in foil)
- 4 ounces sliced deli turkey
- 4 ounces sliced all beef salami or Italian salami
- 4 ounces good-quality deli bologna
- 1 small green bell pepper, seeded and chopped
- 1 small sweet onion, thinly sliced
- Fresh ground black pepper
- 6 slices Swiss cheese or provolone cheese (or use cheese of choice)
How to Make
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Step 1: Preheat oven to 400 degrees F.
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Step 2: Remove the garlic loaf from the foil and separate into halves.
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Step 3: On the bottom half layer turkey, bologna, salad, green bell pepper then onion slices.
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Step 4: Sprinkle fresh ground black pepper over the onion slices then top with cheese slices.
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Step 5: Place the remaining bread slice on top.
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Step 6: Place the loaf back into the foil wrapping and seal (if desired you may wrap in a new piece of heavy-duty foil).
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Step 7: Bake for 20 minutes or until hot and the cheese has melted (you want to remove the sandwich loaf from the foil and place on a baking sheet to crisp up the bread slightly the choice is up to you.
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Step 8: Using a serrated knife slice the loaf into 6 pieces.