Walnut Cheese Wafers

How to Make

• Step 1: Preheat oven to 375°F.

• Step 2: Put the walnuts in a food processor and chop finely.

• Step 3: Remove and set aside.

• Step 4: Add flour plus the extra 1 tbs of flour, salt & pepper to the processor bowl.

• Step 5: Cut the butter into small pieces and add to the flour mixture.

• Step 6: Mix in short bursts until the mixture resembles fine breadcrumbs.

• Step 7: Coarsely grate in cheese, add the reserved walnuts and mix quickly to form a dough.

• Step 8: Turn mixture on to a lightly floured surface and roll out thinly.

• Step 9: Using a 2 1/2 in round cookie cutter, cut the dough into rounds and place on baking trays.

• Step 10: Brush the tops with beaten egg.

• Step 11: Bake for about 10 minutes until golden.

• Step 12: Cool and store in airtight container.