Dill Dip
Created by MimiMaine on November 7, 2011
- Servings: 2
- Prep Time: 15m
- Cook Time: 0m
- Recipe #2152
Ingredients
- 1 cup sour cream
- 1 cup Hellman's mayonnaise
- 1 teaspoon instant minced onion
- 1 1/2 teaspoon Lawry's Seasoned Salt
- 2 tablespoons dill weed
How to Make
-
Step 1: Use the Helmann's mayonnaise as other onces change the flavor; mix all ingredients together in bowl.
-
Step 2: Put into the refrigerator to chill; serve with assorted veggies on a tray.
Nutritional Facts
- Serving Size: 1 (239.3 g)
- Calories 423.8
- Total Fat - 24.4 g
- Saturated Fat - 3.9 g
- Cholesterol - 40.6 mg
- Sodium - 1170.7 mg
- Total Carbohydrate - 48.8 g
- Dietary Fiber - 0.4 g
- Sugars - 6.6 g
- Protein - 5.3 g
- Calcium - 218.2 mg
- Iron - 1.8 mg
- Vitamin C - 1.6 mg
- Thiamin - 0.1 mg