Created by TeresaS on October 24, 2015
Step 1: Pierce all surfaces of meat.
Step 2: Mix together all ingredients except the Flank Steak.
Step 3: Pour mixture over steak and marinade 3-4 hours turning occasionally.
Step 4: Barbecue on HIGH heat 3-4 minutes per side to "doneness" desired. (I like to cook my meat longer).
Step 5: Slice in one inch strips across grain to serve.