Easy Breakfast Pizza
Created by Mikekey on October 23, 2015
- Servings: 8
- Prep Time: 15m
- Cook Time: 10m
- Recipe #21445
Ingredients
- 1 pizza crust (ready-made 12-inch pizza, such as Boboli)
- 8 large eggs
- 1/4 cup half and half
- Salt and pepper, to taste
- 1/4 teaspoon onion powder
- 1/4 teaspoon garlic powder
- 2 teaspoons oil (vegetable oil)
- 6 tablespoons cream cheese (cut into teaspoon size pieces)
- 1 cup grated Monteray Jack cheese
- 1/2 cup real bacon bits
How to Make
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Step 1: Preheat oven to 425 degrees F.
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Step 2: Place pizza crust on cookie sheet.
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Step 3: Mix eggs, salt, pepper, onion powder, garlic powder and half-and-half together.
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Step 4: Heat oil in nonstick skillet. Scramble the egg mixture. Spread over pizza crust.
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Step 5: Drop teaspoonsful of cream cheese over eggs. Sprinkle grated jack evenly over eggs. Top with bacon bits. Bake 10 minutes.
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Step 6: Cut into 8 servings. Serve with salsa. if desired.
Nutritional Facts
- Serving Size: 1 (121.9 g)
- Calories 197
- Total Fat - 14.2 g
- Saturated Fat - 6.4 g
- Cholesterol - 232.5 mg
- Sodium - 286.9 mg
- Total Carbohydrate - 4.3 g
- Dietary Fiber - 0.6 g
- Sugars - 1.2 g
- Protein - 12.6 g
- Calcium - 195 mg
- Iron - 1.3 mg
- Vitamin C - 3.6 mg
- Thiamin - 0.1 mg