Golden Garlic Clouds (Popovers)
Created by Chocolatl on November 6, 2011
- Servings: 6
- Prep Time: 15m
- Cook Time: 25m
- Recipe #2137
Ingredients
- 1 tablespoon shortening
- 1/2 cup all-purpose flour
- 1/2 teaspoon salt, or to taste (I recommend less)
- 1/8 teaspoon baking powder
- 2 large eggs
- 1/2 cup milk (whole milk preferred, but 2% works)
- 6 cloves garlic, pressed
- 1 teaspoon mixed herbs (I used herbes de Provence)
How to Make
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Step 1: Preheat oven to 450°.
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Step 2: Use the shortening to grease the cups of a jumbo muffin tin.
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Step 3: Place muffin tin in oven and heat until shortening begins to smoke, about 10 minutes.
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Step 4: Sift flour, salt, and baking powder together. Set aside.
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Step 5: Beat eggs. Beat in milk.
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Step 6: Add herbs. Whisk in flour mixture.
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Step 7: Remove hot tin from oven.
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Step 8: Divide batter evenly among muffin cups. It won't look like there is enough, but there is.
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Step 9: Bake for 20-25 minutes without opening the oven.
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Step 10: Check after 20 minutes or so. If they are done enough for you, take them out. If not, bake another 5-10 minutes.