Chocolate Chip Pie Mix In a Jar
Created by Mikekey on October 9, 2015
- Servings: 8
- Prep Time: 10m
- Cook Time: 0m
- Recipe #21245
Ingredients
- 1 cup granulated sugar
- 1/2 cup all-purpose flour
- 1 cup semisweet chocolate chips
- 1/2 cup sweetened shredded coconut
- 1/2 cup pecans, chopped
How to Make
-
Step 1: Layer the sugar and flour in a 1-quart wide mouth canning jar with decorative lid.
-
Step 2: Add remaining ingresients to a sandwich-sized sipper type plastic bag and seal. Place on top of sugar/flour in jar. Seal jar.
-
Step 3: Attach the following instructions:
-
Chocolate Chip Pie
-
Step 4: Combine 1/4 cup melted butter and 2 large eggs with powdered ingredients in jar. Stir until moist. Stir in contents of chocolate chip packet. Spoon into a 9-inch unbaked pie shell and bake at 350 degrees F for 35 to 40 minutes.
Nutritional Facts
- Serving Size: 1 (65.6 g)
- Calories 290.8
- Total Fat - 13 g
- Saturated Fat - 5.6 g
- Cholesterol - 0 mg
- Sodium - 3.7 mg
- Total Carbohydrate - 46.1 g
- Dietary Fiber - 2.6 g
- Sugars - 37 g
- Protein - 2.5 g
- Calcium - 13.6 mg
- Iron - 1.1 mg
- Vitamin C - 0.2 mg
- Thiamin - 0.1 mg