Turkey Casserole
Created by Kalamalka on September 27, 2015
- Servings: 6
- Prep Time: 15m
- Cook Time: 30m
- Recipe #21104
Ingredients
- 26 ounces cooked turkey (6 cups, diced)
- 2 cups diced celery
- 1/2 cup Miracle Whip
- 1/2 cup mayonnaise
- 1/2 cup sliced almonds
- 2 teaspoon onion juice (or powder)
- 2 tablespoons lemon juice
- 1 can (398 ml) cranberry
- 1 cup shredded cheddar cheese
- 1 cup crushed potato chips (plain or ripple chips)
How to Make
-
Step 1: Mix turkey, celery, Miracle whip, mayonnaise, almond, onion and lemon juice and place in greased 10x15 casserole dish. Make a hole up the middle and put the cranberry in. Spread crushed chips over everything. Spread cheese over everything. Bake at 350 for 30 minutes. Let cool 15 minutes to set.
Nutritional Facts
- Serving Size: 1 (367.1 g)
- Calories 711.9
- Total Fat - 42.6 g
- Saturated Fat - 13.1 g
- Cholesterol - 144.8 mg
- Sodium - 3613.6 mg
- Total Carbohydrate - 28.6 g
- Dietary Fiber - 2.2 g
- Sugars - 12.1 g
- Protein - 55.1 g
- Calcium - 236.3 mg
- Iron - 4.7 mg
- Vitamin C - 13.9 mg
- Thiamin - 0.2 mg