Overnight Oats With Fruit & Nuts
Created by DishItTrish on September 6, 2015
- Servings: 4
- Prep Time: 5h
- Cook Time: 8h
- Recipe #20875
Ingredients
- 2 cups oats (dry old-fashioned oats)
- 1/2 cup buttermilk
- 1/2 cup whole milk (warm)
- 2 to 3 tablespoons maple syrup (or brown sugar)
- 2 teaspoons vanilla extract
- 1/2 teaspoon ground cinnamon
- FOR SERVING
- Chopped nuts, toasted
- Chopped fresh fruit (any of your favouite fruit, I like fresh peaches)
How to Make
-
Step 1: In a large bowl, stir together oats, buttermilk, milk, syrup, vanilla and cinnamon. Divide between two 4 containers (one serving each container). Cover and refrigerate for at least 8 hours or overnight.
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Step 2: Just before serving, stir oats mixture, then top with fruit and nuts. Enjoy!