Orange Apricot Cookies
Created by Mikekey on August 31, 2015
- Servings: 24
- Prep Time: 25m
- Cook Time: 10m
- Recipe #20819
Ingredients
- 1 cup all purpose flour
- 3/4 cup whole wheat flour
- 1/4 cup granulated sugar
- 2 teaspoons baking powder
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon salt
- 1/2 cup orange juice (fresh)
- 3/4 cup chopped dried apricots
- 1/4 cup oil (vegetable oil)
- 1 teaspoon grated orange rind
- 1 large egg (beaten)
How to Make
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Step 1: Preheat oven to 375F. Line 2 baking sheets with baking parchment.
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Step 2: In a large bowl, combine first 6 ingredients thoroughly.
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Step 3: Add remaining ingredients and mix well.
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Step 4: Drop by tablespoon full onto baking sheet, about 3 inches apart.
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Step 5: Bake about 11 minutes, or until lightly browned. Remove from baking sheet and cool on a wire rack.
Nutritional Facts
- Serving Size: 1 (25.2 g)
- Calories 73.6
- Total Fat - 2.7 g
- Saturated Fat - 0.4 g
- Cholesterol - 8.7 mg
- Sodium - 58.5 mg
- Total Carbohydrate - 11.6 g
- Dietary Fiber - 1.3 g
- Sugars - 4.7 g
- Protein - 1.6 g
- Calcium - 36 mg
- Iron - 0.5 mg
- Vitamin C - 2.7 mg
- Thiamin - 0.1 mg