Armadillo Eggs, Texas

Step 1: Preheat the oven to 375

Step 2: And lightly grease a baking sheet.

Step 3: Mix together the cream cheese, cheddar cheese, garlic, cilantro and cumin until well blended.

Step 4: Taste and add salt, and adjust seasonings.

Step 5: Remove the stems from the jalapeños and cut in half lengthwise. Scoop out the seeds

Step 6: And then cut the sliced jalapeños in half, horizontally.

Step 7: Place about a teaspoon of the cream cheese filling in each jalapeño quarter.

Step 8: Take about 1/3 cup of the sausage and pat it into a 3-inch circle

Step 9: And place the stuffed jalapeño in the center of the sausage.

Step 10: Wrap the sausage around the stuffed jalapeño until it’s completely covered, then form into an egg shape.