Watermelon In Rose-Lime
Created by dienia b on July 29, 2015
- Servings: 4
- Prep Time: 30m
- Cook Time: 0m
- Recipe #20385
Ingredients
- 4 cups chopped watermelon (seeded, small chunks)
- 1/4 cup lime juice
- 1 whole lime, sliced
- 1 cup simple syrup
- 1 cup water
- 2 teaspoons water (rose water)
- Pepper, pinch
- Salt, pinch
- 1 cup ice
How to Make
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Step 1: Mix all together (can use lemon juice instead of lime your choice). Chill 15 minutes until ice mostly melts.
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Step 2: Add lime slices stirring once or twice.
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Step 3: Serve with some ice chunks, if you wish more rose water add it.
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Step 4: They eat this in bowl or cup with spoon as I`m reading it.
Nutritional Facts
- Serving Size: 1 (379.7 g)
- Calories 30.3
- Total Fat - 0 g
- Saturated Fat - 0 g
- Cholesterol - 0 mg
- Sodium - 25 mg
- Total Carbohydrate - 31.7 g
- Dietary Fiber - 2.4 g
- Sugars - 0.4 g
- Protein - 0.6 g
- Calcium - 15.9 mg
- Iron - 0.1 mg
- Vitamin C - 6.1 mg
- Thiamin - 0 mg